Let the fermentation begin!

Just got done brewing my second batch of home brew. I brewed the first batch a couple months back. It was ok but I wasn't all that happy with the carbination and the beer itself was kind of boring. That one was a pale ale. The new one is a brown ale so we'll see how it goes. Eat those sugars my yeasty friends!

This entry was posted on Saturday, March 20, 2004 at 10:45 PM.